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Food processors can slice or shred cheese and vegetables; pulverize nuts into butter or flour; emulsify dressings, pesto or aïoli; grind sugar down to a superfine texture; and even make cookie, tart or pie dough with ease.

Recipes

A cross between giant, light-as-air donut holes and tender, spiced cake, these heavenly puffs are blanketed in cinnamon sugar.