O’Dowd’s Gastrobar Reuben

House-cured corned beef is piled on rye bread along with sauerkraut, Thousand Island dressing and Swiss cheese.

No matter what bar food you are craving, O'Dowd's Gastrobar in Kansas City probably has a well-executed version that is bursting with flavor. Menu options range from fried chicken sliders to nachos to shrimp wontons, but if you want a real treat, you'll want to order something that includes a touch of O'Dowd's Irish heritage. That's why if you're ordering takeout in Kansas City today, we recommend picking up the Reuben sandwich from O'Dowd's. 

The star of every Reuben is no doubt the corned beef, and O'Dowd's cures its in-house. That corned beef is piled on rye bread along with sauerkraut, Thousand Island dressing and Swiss cheese. The sandwich is served with hand-cut fries for a well-rounded and absolutely filling meal that will leave you with a taste of the Emerald Isle. Not in the mood for corned beef, but want another dish from Ireland? Spring for the fish and chips, shepherd's pie or or the whiskey burger made with a whiskey sauce. 

O'Dowd's is offering its menu for carryout, curbside pickup, delivery and limited dine-in service. 

O’Dowd’s Gastrobar, 4742 Pennsylvania Ave., Country Club Plaza, Kansas City, Missouri, 816.561.2700, odowdskc.com