She's celebrating the recent release of her cookbook, Connecting the Pots.
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Chef Cherven Desauguste moved his acclaimed restaurant directly across the street from the former location.
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Enjoy jazz with your dog, guess the price of a brew or celebrate Mardi Gras with bingo.
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The bottle celebrates the two teams facing off in the Super Bowl in February.
Every week, we ask our readers to tag food Instagrams with #FeastGram. There are so many drool-inducing Instagrams from chefs, restaurants, foodies and bloggers all over the region that we're rounding up our weekly favorites.
Love is in the air this weekend. Celebrate by drinking wine with your sweetheart or meeting someone new out on the town.
Executive chef Andrew Longres will host six award-winning chefs from around the country.
Every week, we ask our readers to tag food Instagrams with #FeastGram. There are so many drool-inducing Instagrams from chefs, restaurants, foodies and bloggers all over the region that we're rounding up our weekly favorites.
Look for al pastor and barbacoa tacos, plus ceviche, guacamole and tlayudas.
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If you like snacky comforts, you have much to be thankful for this month. From downtown to Waldo, a range of new spots have opened their doors that largely appeal to our indulgent sides. Downtown, Mama Ramen specializes in make-your-own ramen bowls, while The Pairing offers an upscale grocer…
Look for cocktails like Some Like It Hot, a hot chocolate with mezcal and whipped cream, and Pretty Woman, a sweet and sour vodka drink.
Expect to see burgers, fish and chips and other shareable items.
The shop will serve both cake donuts and sourdough, brioche-style donuts made from identity preserved grains.
The new concept will offer a variety of top-notch cocktails, a curated selection of wines and beers and a few small plates.
Popular offerings include a range of eggs Benedicts, Pineapple Upside Down Pancakes and OMG French Toast.
Look for a breakfast sandwich, avocado toast, grain bowls, salads and more.
Celebrating Valentine's Day, whether you go out on the holiday itself or celebrate on Feb. 13 or 15 in the spirit of love, is a great excuse to go out to dinner with your sweetheart. These Kansas City spots are offering romantic dinner specials that feature everything from steak or lobster t…
Meet some new people over beers, have breakfast with Cupid or eat some Nepali momo.
The longstanding Westport business has moved to a larger location just a few blocks away.
Every week, we ask our readers to tag food Instagrams with #FeastGram. There are so many drool-inducing Instagrams from chefs, restaurants, foodies and bloggers all over the region that we're rounding up our weekly favorites.
The focus of the signature drinks at West Bottoms Whiskey will be the Kansas City Blended Whiskey, their flagship spirit.
This bubbly beverage is made from the pomace of grapes that have already been pressed for wine.
January brought plenty of new options to Kansas City diners.
From khao soi to tom sum, explore regional Thai fare in the heart of the Midwest.
The menu features stir-fried rice, noodle and curry dishes, including the namesake dish, pad Thai, which diners can order with sautéed shrimp.
Look for Asian specialties such as whole roasted duck, Chinese sausage and pork neck bones.
Located in the Rosana Square Shopping Center in Overland Park, Kansas, the restaurant lets diners choose the level of heat in their meal.
Bartenders are jumping on the bandwagon of using this lime in creative sippers.
Pad Thai is popular here, but regulars who have further explored the menu find more to love in items such as tom kha.
The Hoffmans opened Mali Thai Bisto in Lee’s Summit, Missouri, in 2015 and Baramee Thai Bistro in the Crossroads a few years later.
Stock your pantry with these four Thai-influenced sauces made right here in Missouri, and you’ll be well on your way to creating sensational Thai fare at home.
Owner Marisa Wiruhayarn also operates Big Bowl Pho and Tasty Thai.
This won't be just any ordinary weekend in Kansas City, thanks to one big game.
Every week, we ask our readers to tag food Instagrams with #FeastGram. There are so many drool-inducing Instagrams from chefs, restaurants, foodies and bloggers all over the region that we're rounding up our weekly favorites.
Whether you're looking for all you can eat food or lots of drinks, you'll find a Superbowl party fit for your needs.
The new concept comes from Unbakery and Juicery owner Robin Krause.
You can also look for 7-Layer Dip, salads, tortas and more.
Chefs from two California restaurants will be on hand to prepare dishes from the cookbook of the night, We Are La Cocina.
Sip on whiskey, celebrate Australia Day or learn how build an impressive cheese board.
While the celebrated food truck is hibernating for the winter, chef-owner Kate Bryan is dishing out French-Russian-style crêpes at her new counter-service restaurant.
The married couple has over 65 years of combined catering experience in Kansas City.
Every week, we ask our readers to tag food Instagrams with #FeastGram. There are so many drool-inducing Instagrams from chefs, restaurants, foodies and bloggers all over the region that we're rounding up our weekly favorites.
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Whether you’re making your way through “Veganuary,” have made the move to vegetarianism or veganism, or just love delicious and creative food, Kansas City increasingly has great options for those looking for plant-based dishes. From chef Nick Goellner’s intensely flavorful, unique mushroom c…
From the Westside to South Overland Park, diners looking to try out new restaurants in Kansas City should probably come with an appetite. Comforting fare seems to be the theme, including sweet and savory crêpes in one of the city’s loveliest new Westside locations, po’boys in the Crossroads,…
Sample whiskey, discuss diversity in craft beer or cheer on the Chiefs.
Look for Pineapple-Upside Down Pancakes, Smashed Avocado Bennys and more.
Every week, we ask our readers to tag food Instagrams with #FeastGram. There are so many drool-inducing Instagrams from chefs, restaurants, foodies and bloggers all over the region that we're rounding up our weekly favorites.
The product features cherry and pomegranate notes with a clean flavor and hibiscus-like tartness.
The concept comes from the team behind The W, which is located upstairs.
The Kansas City-based brewery now joins the ranks of Boulevard and Free State brewing companies.
Look for new dishes including a bánh mì with pork meatballs and pâté, a spin on French onion dip, and chili-stuffed hand pies.
KC Restaurant Week kicks off today with a record number of participating restaurants.
Every week, we ask our readers to tag food Instagrams with #FeastGram. There are so many drool-inducing Instagrams from chefs, restaurants, foodies and bloggers all over the region that we're rounding up our weekly favorites.
The menu features sustainably-sourced seafood, housemade pasta and classic oven-baked dishes.
The restaurant was known for its burger, as well as its inventive nonalcoholic bar program.
Episodes range from agricole rum to caviar to local grains.
Celebrate the new year with lucky foods at The Littlest Bake Shop, learn all about tea or test your Tolkien knowledge.
The new concept comes from the same team as the Westport Ale House and The Fall.
Kansas Citians have a handful of new options for food and drink, with much more to come early in the new year.
Every week, we ask our readers to tag food Instagrams with #FeastGram. There are so many drool-inducing Instagrams from chefs, restaurants, foodies and bloggers all over the region that we're rounding up our weekly favorites.
Last year, Kansas City got its first taste of the over-the-top international Christmas themed pop-up bar, Miracle, when it was hosted by J. Rieger & Co. at Rockhill Grille’s upstairs party room. But this year, Kansas City has enjoyed six different holiday pop-up bars, each with their own…
Try a new beer collaboration, eat some latkes or bike then drink a beer.
The menu delivers generous portions made to feed a lumberjack – or simply his flannel-wearing friends.
Tea-Biotics has gone from an in-home operation to a business in a 2000-square-foot warehouse.
The goal is to never serve a guest the same beer twice.
Sometimes you need to indulge in a brew or two without losing your head.
They offer a significant amount of vitamins and minerals.
Downtown Overland Park in Kansas is growing, just like the produce sold at its 37-year-old farmers’ market. The walkable shopping district has recently gained new life thanks to several state-of-the-art apartment and office buildings; it is now a desirable place to live, work and play. Explo…
Meet Santa, both naughty and nice versions, around Kansas City this weekend.
