When mother-and-daughter-in-law duo Tammy Stafford and Rima Walker cook together, magic happens, and you can get a taste.

Try their coveted family recipes at The Wildseed Restaurant & Bar in Strafford, Missouri, where Walker honors her Indian heritage through dishes like the chicken curry, which uses her mother's curry gravy recipe, served with chicken tikka skewers.

End your dinner with a nightcap: The restaurant's namesake drink, The Wildseed, combines pomegranate vodka, triple sec and housemade sour mix.

The Wildseed Restaurant & Bar, 305 E. Chestnut St., Strafford, Missouri, 417.736.0004, eatwildseed.com

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Tessa is a freelance writer and photographer in Springfield, Missouri. She enjoys the finer things in life like cappuccinos and free samples.

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