Meet the Farmer Growing 107 Different Varieties of Pumpkins, Squash and Gourds in Northeast Missouri

Meet the Farmer Growing 107 Different Varieties of Pumpkins, Squash and Gourds in Northeast Missouri

People come from all over Missouri and Illinois to shop Jack Diffey's impressive fall crop.

From Tacos to Saag Paneer, These 3 Thanksgiving Dinners Celebrate a Taste of Home

From Tacos to Saag Paneer, These 3 Thanksgiving Dinners Celebrate a Taste of Home

These family meals illustrate what the holiday is all about: comforting food cooked with love and served to those we cherish most.

At The Mill at Janie’s Farm, Organic Grain is Grown and Made into High-Quality Stone-Ground Flour

At The Mill at Janie’s Farm, Organic Grain is Grown and Made into High-Quality Stone-Ground Flour

Fifth-generation farmer Harold Wilken grows both heirloom and hybrid grain varieties.

Perfectly Peared: 7 Pear Recipes for Your Thanksgiving Table

Perfectly Peared: 7 Pear Recipes for Your Thanksgiving Table

Just like the holidays, pear season is fleeting and should be savored.

In Kansas City, KimChee Playfully Mixes Korean and American Favorites

In Kansas City, KimChee Playfully Mixes Korean and American Favorites

KimChee gives an introduction to Korean food's unique flavors by sliding some of them into classic American dishes.

In Springfield, The Wheelhouse's New Outpost Serves the Truck's Beloved Mexican-Asian Fare

In Springfield, The Wheelhouse's New Outpost Serves the Truck's Beloved Mexican-Asian Fare

The truck has put down roots in the sunny lobby of Vīb, a boutique hotel concept from Best Western.

How Lydia's Ladle Gives Hope to Domestic Violence Victims Through Pot Pie

How Lydia's Ladle Gives Hope to Domestic Violence Victims Through Pot Pie

The frozen pie is available in the St. Louis area at Dierberg’s and Straub’s stores as well as City Greens Market and Annie Gunn’s Smokehouse Market.

In Dexter, Missouri, Castor River Farms Grows and Mills High-Quality Rice

In Dexter, Missouri, Castor River Farms Grows and Mills High-Quality Rice

This holiday season, Hunter encourages home cooks to try his family’s recipe for herbed rice, which pairs well with turkey or ham.

Trend Alert: Food Halls Are Making Their Way to the Midwest

Trend Alert: Food Halls Are Making Their Way to the Midwest

It's the grown-up version of the mall food court of your youth. 

Catalpa is Now Selling Its Small-Batch Salad Dressings

Catalpa is Now Selling Its Small-Batch Salad Dressings

Chef Liz Huff bottles them herself in the restaurant's kitchen during the off-season. 

In Lee's Summit, New Axiom Brewing Co. Offers a Little Something for Everyone

In Lee's Summit, New Axiom Brewing Co. Offers a Little Something for Everyone

The shiny new tasting room features a dual three-barrel brewhouse producing IPAs, stouts, lagers, saisons and even sours.

Outside of Kansas City, Black Silo Winery Pays Homage to Missouri's Outlaw History

Outside of Kansas City, Black Silo Winery Pays Homage to Missouri's Outlaw History

Black Silo launched in 2010 with just 1 acre of grapes; today, Hottes and Urich grow 7½ acres worth

Fernweh Distilling Brings a Different Kind of Craft Distillery to Hermann, Missouri

Fernweh Distilling Brings a Different Kind of Craft Distillery to Hermann, Missouri

The portfolio of spirits currently includes a young bourbon whiskey, straight rye whiskey, wheat whiskey and bourbon mash moonshine.

Trend Alert: Brut IPAs Are the Newest – and Driest – Version of the Style

Trend Alert: Brut IPAs Are the Newest – and Driest – Version of the Style

These beers are bone-dry, light-bodied and Champagnelike.

In Ozark, The Vineyard Market Offers Wine Flights, Flatbreads and More

In Ozark, The Vineyard Market Offers Wine Flights, Flatbreads and More

Browse and buy a bottle of wine from her curated selection and drink it at the bar (sans corkage fee) or order a wine flight or create your own.

Stovetop Cranberry Cider

Stovetop Cranberry Cider

This recipe is alcohol-free, but add 1 to 2 cups of bourbon or vodka if you really need to warm up.

Heirloom Bottling Co.'s New Cherry Syrup is Perfect for Mixing Up Holiday Cocktails

Heirloom Bottling Co.'s New Cherry Syrup is Perfect for Mixing Up Holiday Cocktails

Try subbing it in for vermouth in a Manhattan or an Old Fashioned for a fun holiday twist on a classic

On the Shelf: Our November Picks for What to Drink Now

On the Shelf: Our November Picks for What to Drink Now

Our columnists' picks for what to drink this month.

Sweet Potato Okonomiyaki

Sweet Potato Okonomiyaki

Dried, smoked, fermented and thinly shaved tuna flakes add intense umami flavor to this dish.

Sheet-Pan Pork Chops With Root Vegetable Dressing

Sheet-Pan Pork Chops With Root Vegetable Dressing

Sheet-pan meals are perfect for nights when you need an easy yet hearty and comforting meal in a hurry.

Pumpkin-Cranberry Bread with Cinnamon Streusel

Pumpkin-Cranberry Bread with Cinnamon Streusel

Once baked, it freezes beautifully for up to one month.

Parsley Root Adds Effortless Flavor to Dishes

Parsley Root Adds Effortless Flavor to Dishes

It’s really not a parsnip, I promise. 

Lemon-Parsley Root Mashed Potatoes

Lemon-Parsley Root Mashed Potatoes

This recipe is an incredibly simple way to elevate mashed potatoes with flavors everyone will love.