Farmers Gastropub’s generous happy hour – more of a happy afternoon, really – highlights the pub’s locally sourced, British-inspired seasonal menus. The pub’s happy hour takes place every weekday from 2 to 6pm, offering discounted eats like the gastropub’s famed bacon-wrapped dates, brown butter popcorn, Scotch eggs and, of course, seasonal items like the Loaded Dirty Fries, which are topped with a local duck egg. Wash it all down with discounted draft beers, $5 Moscow Mules and $4 house wines. (Photo by Starboard & Port Creative)
Farmers Gastropub’s happy hour takes place Monday through Friday from 2 to 6pm.
Farmers Gastropub, 2620 S. Glenstone Ave., Springfield, Missouri, 417.864.6994, farmersgastropub.com